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Stuffed Chicken Breasts with Sun-Dried Tomatoes and Mozzarella

This dish features tender chicken breasts filled with a savory mixture of sun-dried tomatoes, melted mozzarella, and fresh basil. The chicken is seared until golden and crispy, then baked to perfection, resulting in a juicy, flavorful filling encased in a beautifully browned exterior. It’s an elegant yet straightforward recipe perfect for weeknights or special dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4
Course: Main Course
Cuisine: International
Calories: 350
Ingredients Equipment Method

Ingredients
  

  • 4 large chicken breasts preferably plump and even in size
  • 1/2 cup sun-dried tomatoes chopped if large
  • 1 cup mozzarella cheese shredded
  • 1/4 cup fresh basil chopped
  • 2 tablespoons olive oil good quality extra virgin
  • to taste salt and pepper for seasoning
  • 2 cloves garlic minced

Equipment

  • Sharp knife
  • Skillet
  • Oven-safe baking dish
  • Meat thermometer
  • Toothpicks

Method
 

  1. Preheat your oven to 180°C (350°F).
  2. Use a sharp knife to carefully slice into the thick side of each chicken breast, creating a pocket without cutting all the way through.
  3. In a bowl, combine sun-dried tomatoes, shredded mozzarella, chopped basil, and minced garlic. Mix until well combined, creating a flavorful stuffing.
  4. Stuff each chicken breast generously with the mixture, pressing gently so it stays inside, then secure with toothpicks to prevent spilling during cooking.
  5. Heat a skillet over medium-high heat, add olive oil, and once shimmering, sear the chicken for about 3-4 minutes per side until golden brown and crispy.
  6. Transfer the skillet to the preheated oven or move the chicken to an oven-safe dish, then bake for 20-25 minutes, or until the internal temperature reaches 74°C (165°F).
  7. Remove the chicken from the oven and let it rest for about 5 minutes, allowing the juices to redistribute.
  8. Carefully remove the toothpicks, then slice the chicken to reveal the melty cheese and colorful filling inside.
  9. Serve hot with your favorite sides, such as roasted vegetables or a fresh salad, and enjoy the rich, flavorful bites.